Tuesday, April 8, 2014

Chestnut: The Chesten Nut

A branch family member of Fagaceae,
Native to temperate regions of Northern Hemisphere,
Chestnuts (Lizi) are edible and fulfilling nuts.

Some call chestnut chesten nut,
Other call chestnut Sardian nut,
It has home at China, Bolivia, Greece, Japan, Korea, Turkey, Italy, Portugal, Spain.

As a sister nut to Walnut and Almond,
Chestnut is rich in calories and starch,
Which gives us a very good chance to promote chestnut for nutrition reason.